Discover our new Chocolate flavour: Monin White Chocolate !

Try out another way to make surprisingly tasteful mochas to enhance your hot, chilled or frozen lattes, cappuccinos, espressos, flavoured milkshakes, chocolates…

You can enjoy it simply with milk, add a drop of Violet, Jasmine or Lavender syrup, or top your vanilla, coffee, pistachio (…)ice cream and surprise your guests!

• White Chocolate Macadamia Frost

  3 cl Monin White Chocolate Syrup
  3 cl Monin Macadamia Syrup
  12 cl half & half
  1 ½ cup of ice

  Pour ingredients into blender. Blend until smooth.
  Top with whipped cream and chopped nuts.
   

• White Chocolate Blueberry Cafe

  8 cl Monin White Chocolate Syrup
  1,5 cl Monin Blueberry Syrup
  20 cl fresh brewed coffee
  6 cl milk or cream

  Mix syrup with hot coffee. Add milk or cream and stir.
  Top with whipped cream.
   

• Sanibel Island Beach Warmer

  1,5 cl Monin White Chocolate Syrup
  3 cl Monin Strawberry Syrup
  24 cl steamed milk

  Steam milk and syrup together.
   

• Dancing Monkey

  4 cl Monin White Chocolate Syrup
  4 cl Monin Chestnut Syrup
  4 cl Monin Yellow Banana Syrup
  6 cl steamed milk
  1 shot of espresso

  Steam up syrups with milk, then pour in a warm mug.
  Pour espresso through foam.