Macadamia Nut Cappuccino

Macadamia Nut Cappuccino

Ingredients

  • 2 shot(s) espresso
  • 1/2 oz. 15 mL Macadamia Nut Syrup
  • Fill with steamed milk

Glass: Mug

Glass Size: 12 oz.

Garnish: Whipped cream, Cocoa powder, Cinnamon powder

Instructions

  1. Pour ingredients into serving glass in order listed.
  2. Use spoon to top beverage with milk foam.
  3. Add garnish and serve.

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