Ingredients

• 2 oz. 60 mL premium bourbon
• 1/2 oz. 15 mL Monin Peach Purée

Glass: Julep Cup

Glass Size: 10 oz.

Garnish: Mint, Peach, Powdered sugar

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing tin in order listed.
3. Add ice from serving glass.
4. Cap, shake and pour back into serving glass.
5. Add garnish and serve.